"Like mother, like son"
This saying is an everyday literal truth in the St. Martin Sport Hotel. Give in to the temptation of homemade specialities.
The aroma of freshly baked bread at breakfast or traditional South Tyrolean dumplings at dinner: many dishes are recipes created in mother's own kitchen and then carefully prepared by the chef and given that individual touch.
At St. Martin our generous half board consists of:
- a welcoming cocktail for guests, with information on the program of events available for the week
- breakfast buffet - including a selection of organic products
- breakfast for late risers - available until 11.00am
- you choose from: our renowned dinner menu or lighter - but just as delicious - alternative menus - throughout the week.
- weekly buffet evenings (starters, desserts, Tyrolean Evening and much more) or evening barbecues by the lake in the hotel grounds
- speciality evening
- extensive daily salad buffet and large selection of cheeses
- live music once a week
- a farewell candle-lit dinner with drinks
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